The Role

See below the vacancy and the responsibilities as well as the key skills required for the role.



Chef de Partie (Ref: GMA)

Auckland City, New Zealand

Reference: 5928911

About the company

Millennium, Copthorne and Kingsgate Hotels is one of New Zealand's largest hotel operators and part of an expanding international network of hotels. We pride ourselves on offering an outstanding service experience at each of our hotels for business and leisure guests alike.

About the role

The Grand Millennium Auckland is looking for a Chef De Partie to join their kitchen team. In this role you will be assisting with food preparation and the cooking of food to the highest of company standards, whilst maintaining a clean, safe and tidy work environment at all times. You will be self-motivated, well organised and enjoy working in a fast paced environment. This is a full-time position and would be late/overnight hours.

Key responsibilities:

  • Preparation and cooking of cuisine to the highest company standards, to satisfy customer expectations
  • Maintain a clean, safe and tidy work environment at all times
  • Communicate with and support staff in other departments
  • Ensure stock is controlled and rotated
  • Ongoing training and development of all staff

Benefits:

  • Career development and nationally accredited training opportunities
  • Discounted hotel rates nationwide
  • Meals on duty
  • Uniform

Key skills and experience:

  • Proven experience in a hotel or similar environment
  • Passion for food and cooking
  • Good organisational skills and a high level of presentation
  • Flexibility to work rostered shifts including weekends
  • Team player with the ability to work under pressure
  • Proven fine dining experience
  • Multi-kitchen and outlet management experience
  • Training and menu development



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